Saturday, January 14, 2012

Kyleigh Brown's recipe

Easy Chicken Tacos

3 Chicken breasts, cut into bite size pieces
1 Can chicken broth
1 Package taco seasoning
1 Small can tomato sauce
1 Tbls oil
1 1/2 cups rice
Tortillas
Salt
Pepper
1 can corn
1 can black beans (optional)
Your favorite taco toppings

Cook chicken in oil and salt and pepper. Once chicken is lightly browned, add chicken broth, tomato sauce, taco seasoning, corn, and black beans. Let simmer for a few minutes. Add rice and cook until it's done (about 10-15 minutes). Stir occasionally. Add your favorite toppings and enjoy!

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